INTRODUCTION
Two Point Zero is an interior design studio based in New York. We enjoy the challenges and opportunities of working within existing constructs.
SERVICES
Design Service
Interior Design
Design & Build
Project Management
Consulting Service
Real Estate Research/Acquisition
Business Development
F&B Consulting
Project Management
FOUNDER
Junho Choi received his Masters in Interior Architecture from the Rhode Island School of Design and has extensive experience designing hotels, restaurants, and retail spaces at award-winning firms.
BELIEF
Our understanding is that space is constantly evolving as time passes, people come and go and memories are accumulated within. With a profound sense of intuition and attentive eye to aesthetic, our design seeks to refine and to evoke emotion as we continue to build upon legacies encapsulated in the spaces we engage with.
We cherish our clients and our community. It is important for us to immerse ourselves into our clients’ stories and needs to deliver design that speaks to their offerings. To do so, we collaborate with dedicated fabricators, artists and other consultants to accentuate our clients’ brand value.
Hospitality is an important aspect of our many considerations when creating spaces. We strive to create atmospheric environments where guests can share memorable experiences.
Our meticulous detailing of and sensitive approach to a site’s existing conditions allows us to hold onto what’s essential while reducing the unnecessary.
AWARD / PRESS
NYCxDESIGN Awards 2024
Winner - Fine Dining Restroation by Interior Design Magazine
New York Times
The Elusive Restaurant Group Redefining Korean Dining in New York - Hand often brings over not just the food, but also the minimalist and sometimes brutalist or industrial design sensibilities of certain Seoul restaurants. The company works with the Korean American designer Junho Choi.’
Forbes - Moono
‘
Junho Choi from Two Point Zero designed Moono to feel both timeless yet new, weaving pattern, color, and texture to blend his signature modern Korean aesthetic into the existing architectural elements of the building.
‘
by Forbes
Resy - Moono
Hand Hospitality has brought in its favorite interior designer, Two Point Zero, to style the 2,700 square-foot space located inside the Old Grolier Club building, which was constructed in 1889
by Resy
Michelin Guide - LittleMad
‘
The décor is cool and cutting edge
, showcasing the likes of concrete floors and a glass case gleaming with wine bottles.
by MICHELIN GUUDE USA
NYC X DESIGN 2020 Honoree
Izakaya Mew Flushing
by. INTERIOR DESIGN
10 Questions with Two Point Zero
“ Choi believes that designers ought to offer something the streaming behemoth cannot—a feeling of community. ”
by. INTERIOR DESIGN
JUA
“An Elegant, Wood-Fired Korean Restaurant From an Esteemed Chef Opens in Flatiron.”
by. EATER NEW YORK
O:N
“Koreatown's hip O:N restaurant by interior design studio twopointzero2.0 in New York, evokes the feeling of a sophisticated, modern underground bunker.”
by. BOWER BIRD
AOI Kitchen
“An Exciting New Japanese Omelet Rice Lands in the East Village.”
by. EATER NEW YORK
NYCxDESIGN Awards 2024
Winner - Fine Dining Restroation by Interior Design Magazine
New York Times
The Elusive Restaurant Group Redefining Korean Dining in New York - Hand often brings over not just the food, but also the minimalist and sometimes brutalist or industrial design sensibilities of certain Seoul restaurants. The company works with the Korean American designer Junho Choi.’
NYT - ELOREA
Inside Elorea, a sleek new Korean perfumery in Manhattan’s NoLIta neighborhood, whose name is a portmanteau of “elements” and “Korea,” by New York TimesForbes - Moono
‘
Junho Choi from Two Point Zero designed Moono to feel both timeless yet new, weaving pattern, color, and texture to blend his signature modern Korean aesthetic into the existing architectural elements of the building.
‘by Forbes
Resy - Moono
Hand Hospitality has brought in its favorite interior designer, Two Point Zero, to style the 2,700 square-foot space located inside the Old Grolier Club building, which was constructed in 1889
by Resy
Michelin Guide - LittleMad
‘
The décor is cool and cutting edge
, showcasing the likes of concrete floors and a glass case gleaming with wine bottles. by MICHELIN GUUDE USA
NYC X DESIGN 2020 Honoree
Izakaya Mew Flushing
by. INTERIOR DESIGN
10 Questions with Two Point Zero
“ Choi believes that designers ought to offer something the streaming behemoth cannot—a feeling of community. ”
by. INTERIOR DESIGN
JUA
“An Elegant, Wood-Fired Korean Restaurant From an Esteemed Chef Opens in Flatiron.”
by. EATER NEW YORK
O:N
“Koreatown's hip O:N restaurant by interior design studio twopointzero2.0 in New York, evokes the feeling of a sophisticated, modern underground bunker.”
by. BOWER BIRD
AOI Kitchen
“An Exciting New Japanese Omelet Rice Lands in the East Village.”
by. EATER NEW YORK